@article{张京京:33,
author = {张京京, 刘洋, 马先红, 白海娜, 李飞, 徐洪宇},
title = {
吉林化工学院食品安全学课程改革探索与实践
},
publisher = {吉林化工学院学报},
year = {2018},
journal = {吉林化工学院学报},
volume = {35},
number = {12},
eid = {33},
numpages = {2},
pages = {33},
keywords = {
食品安全学;改革;教学内容;教学方法
},
url = {https://xuebao.jlict.edu.cn/CN/abstract/article_303.shtml},
doi = {10.16039/j.cnki.cn22-1249.2018.12.009}
}